$4.00
Flavorful and calming, Lemon Balm is delicious in tea, cold drinks, and salads. You can also use it to make a soothing tea to improve sleep and calm anxiety. Keep in the sun for optimal growth.
Deep green in color with a traditionally lemony taste.
Available on backorder
| Weight | 0.004 lbs |
|---|---|
| Dimensions | 3.25 × 3.25 × 0.05 in |
| Lifecycle | Comes back every year (perennial) |
| Container / Indoors | Plant 1 site in a 6" (1 quart) container. For each site plant 2 seeds on the surface. |
| Outdoor / Inground | Plant 1 site per square foot. For each site, plant 2 seeds on the surface. Thin to one plant per site once seedlings are ~1in tall. |
| Plant Size | Grows about 18 to 26 inches in height and requires 12 inches of space. |
| Taste & Nutritional Value | Had a traditionally lemony taste. High in antioxidants and low in calories, lemon balm is a healthy and nutritious herb to add to any dish. |
| History | A member of the Mint family, Lemon Balm is native to south-central Europe, the Mediterranean Basin, Iran, and Central Asia, and now is naturalized in the Americas and in other countries. The plant has been cultivated since the 16th century. Sources date the use of lemon balm for medicinal purposes back over 2000 years ago, started by the Greeks and Romans. It was introduced to North America with the arrival of colonists and records show that it was cultivated in Thomas Jefferson’s garden. |
| Recommended for (recipes) | Add lemon balm to your water for a refreshing way to stay hydrated. It is also great in homemade tea to improve digestion and sleep quality. You can also use lemon balm to make soaps, lip balms, and cold syrups. |
| Seed Count | 320 |
| Seed Weight (mg) | 200 |
All Urban Leaf products are backed by our Green Thumb Guarantee (we want more than anything to make a successful gardener out of you!) If you are not satisfied with our products, or cannot get them to work, please contact us for a refund or replacement.
As you know, fresh herbs are a great way to add extra flavor, color and aroma to your cooking. But one huge downside is that fresh herbs don’t last very long. If you are only cooking a few times a week, then chances are most of your herbs are probably going to go bad...
Best herbs to use for a bath tea, salt soak, and herbal face mask. We mentioned using fresh herbs to make your own tea and tisane a few blogs back. These herbal brews can aid in healthy digestion and relaxation, but there are other, more topical ways to promote herbal...
Assuming your herb gardening is going as planned this year, then pretty soon you’re likely to be overwhelmed with an abundance of fresh herbs. As much as we love our fresh herbs, incorporating them into breakfast, lunch AND dinner just so you can get through them all...
Salsas are a great way to take any otherwise ‘meh’ meal and turn it into something awesome. We’ve listed a few different herbs below, but feel free to adjust based on what you have available. Stash it in the fridge and use it next time you need to jazz up some...
When life gives you lemons, you make a frozen mint lemonade. This isn't your classic lemonade stand recipe - this minty drink is called Limonana in the Middle East, but we like to call it “delicious”! Ingredients Servings: 4 small glasses ½ cup fresh lemon juice...
Would you like to learn some of the most fun and innovative ways we've found to cook with herbs and spices? Get our E-Book delivered to your inbox.
Reviews